The land of gastronomy, the Landes South Coast is also enjoyed through its rich and varied local produce. From traditional recipes and fattened ducks to gourmet specialities on local markets and ancestral wine-growing or cannery know-how, this wealth is only of use if it can be shared. Make the most of being here to stock up on good food but also to discover some unexpected and original local produce : peanuts, kiwis, beer... There is a true obsession with the locally made. Let yourself be tempted !