Les Délices de Saison – Chef à Domicile

"Chef" at home. The concept : it's a gastronomic cuisine cooked at home. The dishes proposed are only fresh products throughout the year. In addition, the used ingredients are all produced at less than 40km from St Laurent de Gosse. The challenge that Chef Patrice Verdon is trying to work in a sustainable method. Délices de Saison offers its services for all types of events.

• Groups accepted
• Maximum group size:120
• Minimum group size:4

• French
• English

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• Banquets
• Brunch
• Seminars
• Catering

• Cheques and postal orders
• Cash
• Bank transfers